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kitchen manager in Memphis

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  1. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  2. Hotel General Manager- Orlando at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  3. Dining Room Manager at Sagora Senior Living

    3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

  4. Restaurant Management Opportunities at Buffalo Wild Wings

    Heart of House – Kitchen Manager. Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll...

  5. General Manager - The Kitchen at The Kitchen

    The Kitchen is growing and we are seeking a General Manager. You will be responsible for building a cohesive team, managing the daily operations of the...

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    1. Housekeeper

      THE COMPANYNational Facility Services ("NFS") (www.nationalfacilityservices.com) is a leading provider of specialty facility services and outsourced staffing solutions. The company’s customer base includes internationally recognized hotel, casino resort brands and institutional owners of retail shopping malls and commercial real estate. Headquartered in Ft. Lauderdale, Florida, NFS has over 1 ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Kitchen Manager

      CASUAL THEME RESTAURANT STEAKHOUSE CONCEPTNOW HIRING KITCHEN MANAGER QUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the ...

    1. Restaurant Manager at Bloomin' Brands

      Some college or better in Hospitality and Resort Management. HOSPITALITY - We see to the well-being and comfort of Our People....

    1. Crew Member at Krystal

      Maintains highest level of "WOW" Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. AQ Waiter/Waitress at American Queen Steamboat Company

      Relays orders to kitchen and serves courses from kitchen and service bars. Make hospitality standards an important part of day-to-day duties....

    1. Cook: Pinwheels Bar and Grille at Fusion Hospitality

      Reports issues to manager as they occur. Cleans kitchen and equipment and completes all pre-closing requirements....

    1. Crew Member at The Krystal Company

      Maintains highest level of “WOW” Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. EXECUTIVE CHEF at Compass Group USA

      Certified Dietary Manager (CDM) certification highly desirable. Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and...

    1. Cook at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. Must be able to correctly and safely use standards kitchen...

    1. Kitchen Leader at Perkins & Marie Callender's, LLC

      Works with Kitchen Manager to ensure that all budget expenses are within limits. Kitchen Leader SUMMARY OF POSITION:....

    1. Host/Hostess at TMI Hospitality

      Orders or purchases items as necessary and provides all receipts to General Manager. Maintains cleanliness of breakfast area and kitchen during and after...

      1. Heart of House- Kitchen Manager at Buffalo Wild Wings

        Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll be responsible....

      2. Branch Manager at Auto-Chlor System

        If you are interested in moving your career forward as a Branch Manager :. Auto-Chlor System is a nationwide leader in the hospitality equipment and cleaning...

      3. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      4. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Monday - Varied Hours with rotating weekends as Manager on Duty....

      5. Utility Worker at Edward Village

        Some hospitality experience preferred. General kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal....