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kitchen manager in Memphis

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  1. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

    The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

  2. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  3. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday with rotating weekends as Manager on Duty....

  4. Bistro Cook/Server at Concord Hospitality

    Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

  5. Project Lead III at NCR

    Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

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    1. Kitchen Manager

      CASUAL THEME RESTAURANT STEAKHOUSE CONCEPTNOW HIRING KITCHEN MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the ...

    1. Crew Member at Krystal

      Maintains highest level of "WOW" Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Manager of Architecture, Back Office Systems at Doubletree by Hilton

      Visually inspect all food sent from the kitchen. Since being founded in 1919, Hilton Worldwide has been a leader in the hospitality industry....

    1. Kitchen Manager

      CASUAL THEME RESTAURANT STEAKHOUSE CONCEPTNOW HIRING KITCHEN MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the ...

    1. Server - NO NIGHT SHIFTS at Another Broken Egg Cafe

      Passion for Food & Hospitality. Maintain a clean, organized and stocked work area, notify manager of any shortages....

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    1. Prep Cook - NO NIGHT SHIFTS at Another Broken Egg Cafe

      Passion for Food & Hospitality. Notify manager promptly of any problems. Maintain a safe and clean kitchen area....

    1. Kitchen Manager

      Kitchen ManagerLocally owned and continuing to expandBuild your own career with no more late nights and 16 hr. shifts! As a Kitchen Manager for our company you will see we have created a phenomenal work / life balance with 5 day work weeks. If you are a Professional Kitchen Manager and you're fed up with endless shifts with no personal life, Apply Today for our new location in Memphis, TN. We ...

    1. Line Cook - NO NIGHT SHIFTS at Another Broken Egg Cafe

      Assist Manager in maintaining kitchen equipment by performing routine checks according to established policies and procedures....

    1. Cook at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. Must be able to correctly and safely use standards kitchen...

    1. Cook: Pinwheels Bar and Grille at Fusion Hospitality

      Reports issues to manager as they occur. Cleans kitchen and equipment and completes all pre-closing requirements....

    1. Host/Hostess at TMI Hospitality

      Orders or purchases items as necessary and provides all receipts to General Manager. Maintains cleanliness of breakfast area and kitchen during and after...

    1. Kitchen Leader at Perkins & Marie Callender's, LLC

      Works with Kitchen Manager to ensure that all budget expenses are within limits. Kitchen Leader SUMMARY OF POSITION:....

    1. Heart of House- Kitchen Manager at Buffalo Wild Wings

      Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll be responsible....

      1. Dining Room Manager at Sagora Senior Living

        Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

      2. Hotel General Manager- Denver at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      3. Junior Sous Chef at Disney Parks & Resorts

        Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

      4. Hotel General Manager at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      5. Hotel General Manager- Orlando at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...