eBay Classifieds » All ads » Jobs » Hospitality » 

chef in Memphis

(1-2 of 2 ads)
View as:
Categories
  1. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table service...

  2. Dishwashers - Travel the USA Raleigh at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

  3. Regional Culinary Specialist at Sagora Senior Living

    Provide culinary leadership and support to chefs within the communities. Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+...

  4. BEVERAGE SPECIALIST MANAGER at Compass Group USA

    Morrison Healthcare , a member of Compass Group, is the nation’s only food service company exclusively dedicated to providing food, nutrition and hospitality...

  5. Sous Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

    Ads
    1. Kitchen Manager

      CASUAL THEME RESTAURANT STEAKHOUSE CONCEPTNOW HIRING KITCHEN MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the ...

    1. Chef Gardemanger at NCLH Corporation

      Passionate about hospitality and customer service driven. Minimum of three years experience as a Garde Manger Chef in a large size cruise ship or multi-venue,...

    1. Kitchen Manager

      CASUAL THEME RESTAURANT STEAKHOUSE CONCEPTNOW HIRING KITCHEN MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the ...

    1. Sous Chef - The Kitchen at The Kitchen

      The Kitchen is growing and we are seeking a Sous Chef. You will be responsible for building a cohesive BOH team, managing the daily operations of the BOH, and...

    1. Cook at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. Guckenheimer, is a national foodservice management company that...

    1. DIRECTOR OF DINING SERVICES at Compass Group USA

      BS Hospitality degree preferred. Work with the Chef and management team in creating nutritious and top quality food for the students....

    1. Outside Territory Sales at SYSCO

      Bachelor’s degree in Business, Sales, Marketing, Hospitality; Or Culinary Arts 1 year of outside foodservice sales experience Previous Sysco experience...

    1. Sous Chef at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Restaurant FOH Manager ($45,000-55,000) at SourceOneHospitality

      Source One Hospitality is a growing hospitality management and chef recruiting company in Chicago. Hospitality Management degree a plus....

    1. FOOD SVC UTILITY (FULL-TIME) Job at Compass Group

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

      1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

        Bachelor's degree in hospitality management, business administration or related field or the international equivalent preferred....

      2. Junior Sous Chef at Disney Parks & Resorts

        Chef de Cuisine. Up to six (6) Chefs de Partie. Provide performance feedback of entire team to the Chef De Cuisine....

      3. Chef De Partie at Disney Parks & Resorts

        Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. Partner with Junior Sous Chef and CDC;...

      4. Chef de Cuisine at Disney Parks & Resorts

        14-25 crew members made up of Commis Chef through Junior Sous Chef. Certified working Chef or equivalent degree in Culinary Arts....

      5. Assistant Director of Dining Services at Erickson Living

        Restaurant style dining, from scratch cooking, intimate dining venues, increased daily menu options, in the moment cooking, and chef inspired culinary creations...